Welcome to The Maltsters Arms Blog. We're a country pub at Rotherfield Greys near Henley-on-Thames, Oxfordshire, UK, serving quality food and drink. We hope you'll visit us.

Thursday, 25 October 2012

Ooooo, Spooky!


Next Wednesday (October 31st) we’re offering, FREE, either Pumpkin Soup or Pumpkin Pie! Just order any main course, lunch or dinner and the Pumpkin is on us.  Surely, it’s just a SPOOKY coincidence that next Wednesday is Halloween ...

French Night – Be Quick


The 23rd November is the date for the next of our famous French evenings.  The menu is on the web site  and it’s already selling fast to people who’ve seen it advertised in the pub or who get our newsletter … Do book quickly if you’d like to come along. Just call 01491 628400.

Autumnal Steak – The Offer Continues


Our steak offer continues to be very popular so it seems a bit unfair to stop it!

To remind you of the details, on Thursdays we offer two succulent 8oz sirloin steaks for just £25. These are VERY nice steaks ... and we serve them at both lunch and dinner. They come with our famous thick-cut chips, tomato, mushroom and your choice of sauce included in the price.  And now you can keep on taking advantage of this on every Thursday in November too.

Tuesday, 2 October 2012

Autumnal Steak


Wet grass in the mornings and a distinct nip in the air – yes, Autumn has properly arrived now.

We launched our steak offer last month and it has been very popular since the weather's turned, so for that simple reason, we're keeping it going for October.

To recap, on Thursdays we're offering two succulent 8oz sirloin steaks for just £25. These are VERY nice steaks ... and we’re serving them at both lunch and dinner. They're served with our famous thick-cut chips, tomato, mushroom and your choice of sauce included in the price.

See you soon!

Peter and Helen

Churchillian Success


I’m delighted to say our Churchill-themed evening was a great success – a sell-out, and I think everyone who came had a good time: plenty of Churchillian anecdotes and a really special menu prepared by our chefs, including the Beef Wellington - shown in preparation below:


Thanks to everyone who attended - see you at the next event!

 Peter and Helen